Commercial kitchen refrigeration that keeps up with service
Reach-ins, under-counters, prep counters and blast chillers for restaurant, hotel and central kitchens that run all day.
Restaurants, hotels & central kitchensFor kitchens that never slow down
We plan refrigeration around your menu and your line, install it neatly and keep it running through the busiest services of the year.
In a busy kitchen, a warm fridge is a lost service. We supply, install and maintain the refrigeration your chefs depend on, and we answer the phone 24/7 when something fails mid-service.
15+ years in the UAEWhat’s
included
One accountable team for design, installation, maintenance and repairs.
Every job is scoped and priced before work starts.- 01Reach-in and under-counter refrigerators and freezers
- 02Refrigerated prep counters and saladettes
- 03Blast chillers and shock freezers
- 04Remote condensing units to keep heat out of the kitchen
- 05Installation, drainage and electrical connection
- 06Planned maintenance and 24/7 breakdown support
Questions
Can you work around our opening hours?
Yes. We plan installations and maintenance visits to keep disruption to service as low as possible.
Which brands do you service?
We work on all major commercial refrigeration brands.
Do you supply equipment or only install it?
Both. We can supply and install new equipment, or install and connect equipment you have already purchased.
Get a free —
kitchen refrigeration quote
Planning a new cold room, kitchen or maintenance contract? Tell us what you need to keep cold and our team will come back with the right equipment, a clear price and a timeline.